Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tarpon River Brewing is nestled between the Tarpon River and the New River, which have served as the lifeline of our local community for generations. Tarpon River Brewing was originally a 11,000 square foot horse barn, called the Snyder Stables built in 1929. In this historic space, a 1000 square foot house was built within the infrastructure to create a compelling and comfortable taproom, tasting room, brewery, and kitchen. This home away from home, built by locals, for locals
Tarpon River Brewing is nestled between the Tarpon River and the New River, which have served as the lifeline of our local community for generations. Tarpon River Brewing was born four years ago as a partnership between Julian and Lisa Siegel of the Riverside Market and Adam and Jill Fine, owners of Native Brewing and Fresh Beer.
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